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ASTROVE See all five ENFR

Pink Guava

Make room for something new.

Mellow, fragrant pink guava with a bright tropical character and a crisp bite. A new favourite starts with a first bite.

Taste
  • Fragrant
  • Mellow
  • Crisp
Ingredients

One ingredient: pink guava.

The pink guava is puréed and formed into pieces. Under reduced pressure, the frozen fruit’s ice turns directly into vapour, leaving it dry and crisp.

Origins
Illustration of guavas on a branch, one cut open
  • Guava is Psidium guajava, a shrub or small tree cultivated across warm regions. Its fruit may have pink or yellowish flesh.

Botanical name Psidium guajava

Our fruit is grown in India. The notes above are botanical background.

Ways to enjoy
  • Straight from the pouch Open it and pass it around.

  • Over warm oats Add it at the table, not the stove.

  • With dark chocolate A square and a few pieces.

Get first word For business

Not available to buy in Canada yet.

The other four